Creams, Topping

It is precisely for this reason that companies in the Food and Gastronomy sector, such as artisan workshops or food industries, find themselves having to dose and fill these dense and very sugary food products and therefore need a fast and reliable custard dispenser and cream filler.

The custard dosing machine can dose, fill and cap jars and bottles, guaranteeing maximum compliance with hygiene standards and suitability for contact with foodstuffs, even those that require a hot-filling process. For these food companies and industries that produce creams and toppings, Telm offers a semi-automatic, versatile and high-precision cream volumetric filling machine, which can be integrated with automated solutions such as our automatic filling and capping lines for creams and toppings.

The Telm filling machine for cream is the best solution for companies and artisan laboratories that want to fill their bakery products with custard, such as croissants, cakes, and pastries, on baking trays. The entire food packaging process is completed by the custard filling machines, which can be integrated into our automatic filling and capping lines. Thus, the entire packaging process is taken care of, from filling to capping. At Telm, you can find the best cream filling machine for filling and capping your creams, custards and toppings.